Vancouver’s Mayor Gregor Robertson recently announced an ambitious 10-year plan to make Vancouver the world’s greenest city by 2020. Robertson presented the plan to the “Gaining Ground-Resilient Cities” conference at the Vancouver Convention Center. Robertson says that Vancouver is still far too reliant on cars and on food from far away, and that every day, the city produces too much waste and consumes too much energy and water.
Its goals are:
- Setting up a low-carbon economic development zone to attract investment for advancing renewable energy, energy-efficient and low-carbon technologies, with the object of creating 20,000 new green jobs.
- Making all new construction in the city carbon-neutral and improving efficiency of existing buildings by 20% by 2020.
- Encouraging greater green mobility by having more than 50% of residents walking, cycling or using public transit to move around the city. (According to Robertson, green travel now comprises 37% of trips).
- Reducing the amount of solid waste per capita that goes to landfills or is incinerated by 40%.
- Maintaining the highest international standards for drinking water but reducing the per-capita consumption of water by 33%.
- Achieving the cleanest air of any major city in the world.
- Becoming a global leader in urban food systems and reducing the carbon footprint of food production by 33%. Robertson wishes to take advantage of the Agricultural Land Reserve surrounding the city.
- Giving every citizen easy access to nature by providing “incomparable access to green spaces” by expanding “the world’s most spectacular urban forest in Stanley park” so that by 2020 every person would live within a five-minute walk of a park, beach or greenway. Another 150,000 trees will be planted in the city within the next 10 years.
- Reducing greenhouse gas emissions by 33% from 2007 levels. (According to Robertson, Vancouver currently produces less than five tons per capita – only a few European cities beat that).
- Reducing the ecological footprint of Vancouver by 33% on the way to realizing the “one-planet footprint.” Robertson said the city now has a “four-planet” level of consumption and waste, and the goal is to reduce this footprint from seven hectares to 1.8 hectares per person.
To date, many city planner look to Vancouver as an example of the best practices in urban development. Apparently, they are just getting started.
